Super easy and simple! This Smoked Turkey recipe comes from RobCooks, and he knows how to cook up a moist & flavorful Thanksgiving turkey on a Traeger. You may also love my grandma’s turkey stuffing. Give your turkey the smoke it deserves. Remove from brine, rinse and pat dry. This summer we received a Traeger wood pellet grill and we’ve been LOVING smoking every kind of meat, especially our whole smoked chicken with bbq rub!I knew we had to try turkey…because freeing up the oven on Thanksgiving or Christmas mornings for all of those amazing side dishes is exactly what I need.. Easy Smoked Turkey Read recipe notes submitted by our community or add your own notes. It’s fall ya’ll! Smoking Turkey Thighs. Log In to your account to view and add notes to this recipe.Don't have an account? Cook the Traeger smoked turkey based on temperature, not time. I rubbed the spices into the turkey, and even rubbed some of the mix inside the turkey breast. Use the techniques from these classes to spark up your skills. Be sure to use the drippings to make turkey gravy and serve it alongside these popular Thanksgiving recipes! Traeger Smoked Turkey? Why this Recipe Works: The turkey is brined overnight to lock in flavor and juice. And not just any turkey recipe this year, but a Traeger Smoked Turkey recipe. This turkey is … This Smoked Turkey recipe comes from RobCooks, and he knows how to cook up a moist & flavorful Thanksgiving turkey on a Traeger. Check out this Fall Farro Salad to add onto the Thanksgiving side list! Traeger Smoked Turkey? This Traeger Smoked Stuffing is perfect for your holiday dinners! The part of the turkey cannon that gets inserted into its cavity actually has the mixture of orange, rosemary and honey. The simple rub & sweet brine lets the true flavor shine. Besides the turkey, there are TWO ingredients!!! A big delicious smoked turkey leg is something that most everyone has had, or at least smelled. In order to properly smoke a spatchcocked turkey, you'll need to collect a few supplies first. Put away the gallons of oil, free up your oven, and go ahead and donate that giant electric roaster that you only pull out once a year to someone else, because you’re going to want smoked Traeger turkey every year from here on out. The smoked turkey breast idea was inspired by Mr. JOC’s recent trip to Austin and eating at Franklin’s Barbeque, where one of the meats offered is smoked turkey. Make sure the turkey is completely submerged. Smoke The Turkey: Allow your brined and unrinsed turkey to sit at room temperature, uncovered, for about an hour. 2 gallons cold water. It had a ton of space and was great for cooking for a lot of people. Well weather this is your first time smoking a turkey or you are a seasoned pro, I hope your Thanksgiving is amazing and you enjoy this Traeger Smoked Turkey Recipe. Jump to Recipe. The cooling temps and falling leaves have me ready to snuggle up in a cozy blanket with a good book and cup of cocoa. A grilled romaine salad sounds weird, but it is anything but that! Place the turkey in a roasting pan and place directly on the grill grate. The overnight brine keeps this turkey moist as it smokes for hours on the Traeger, it is the best whole Turkey that I prepared thus far! The first one was the Traeger Texas Elite 34. Turn the Traeger to the SMOKE setting with the lid open. Known for keeping the breasts as juicy as possible because of the position of the turkey. It goes great with turkey, prime rib, roasted chicken or about any main dish you can make! Pit Master Curtis' meatloaf is even better than Mama’s family recipe, a rich bark and savory sage are what sets this meatloaf apart from traditional meatloaf. Recipes; Dry Brine Smoked Traeger Turkey; Traeger Kitchen. The day before, brine the turkey according to the Traeger Turkey Brine Kit package directions. Rob decided to use a work from home day to play around with our Traeger grill and do some turkey on the grill. Smoked Turkey Rub This summer we received a Traeger … My friends, have I got the ULTIMATE turkey recipe for you today. I wasn’t sure if I’d be as impressed with a whole roasted turkey as I am with the chicken, but I’m already excited for Thanksgiving this week because like whoa. Place the turkey, breast side down, into the bucket with the brine. Cover the entire breast with 1/4 inch thickness of butter. "Traeger Smoked Turkey is going to quickly become your new favorite turkey method. Impress the fam this week with a Traeger Smoked Turkey Breast! I rubbed the spices into the turkey, and even rubbed some of the mix inside the turkey breast. Increase grill temperature to 350℉ and cook for 3-1/2 to 4 hours, or until the internal temperature reaches 165℉ in the thickest part of the breast. Experience the evolution of fire with Traeger's next generation of wood pellet grills. 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